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South Beach is an unincorporated community in Lincoln County, Oregon, United States. South Beach is located along the Pacific coast at Yaquina Bay , 1.5 miles (2.4 km) south of Newport . South Beach has a post office with ZIP code 97366.
In 2018, Michael Russell included Arden in The Oregonian 's lists of Portland's ten best new restaurants [18] and ten best new wine bars. [16] In 2024, the business was included in The Oregonian 's list of the best restaurant in downtown Portland [19] and ranked first in the best restaurant category of the newspaper's Readers Choice Awards. [20]
Amalfi's is a Black-owned restaurant serving Italian cuisine on Fremont Street in northeast Portland's Cully neighborhood. [2] [3] The menu includes pizza and lasagna. [4] The restaurant hosts live music regularly. [5] PDX Rosie, a mural depicting a Black woman posing like Rosie the Riveter, is painted on the restaurant's exterior. [1] [2]
This South Beach club guide was originally published in The Miami Herald on May 6, 1994. AJAXX Industrial , 841 Washington Ave.: The things you can do with a little black metal grillwork nowadays.
The Italian trattoria at The Betsy Hotel on Ocean Drive in Miami Beach is returning with pizzas, salads, charcuterie boards, special cheese and Italian cold cuts — and a few new twists.
There’s a new Italian restaurant and pizzeria in Miami Beach. Little Niko, now open in the heart of Española Way in the former space of Calista Taverna, is the creation of hospitality ...
Everything on the menu is authentic and delicious, and we highly recommend pairing the Le Gilda, house limoncello and St. Germaine topped with prosecco, with a Caesar salad and the tagliatelle with lobster for this special night." [7] In 2017, readers of The Oregonian voted Gilda's their favorite Italian restaurant in Portland. [8]
Pazzo was an Italian restaurant housed in the Kimpton Hotel Vintage Portland in downtown Portland. [1] Elizabeth Dye of Willamette Week said the restaurant had "high-backed" booths, a "gleaming copper-fitted" kitchen, and starched tablecloths, with "expertly prepared Italian classics--generous sprawling salads, toothsome pasta plates, and rich beef and veal entrees".