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  2. These Are the 50 Best Probiotic-Rich Foods - AOL

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    Probiotic Food List. Yogurt. Made from milk fermented by lactic acid bacteria and bifidobacteria, all friendly types of bacteria, yogurt is one of the best sources of probiotics. It’s also high ...

  3. These are the 10 best probiotic foods to add to your diet ...

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    The 10 best probiotic foods. Low-sugar yogurt. Kefir. Cottage cheese made with live and active cultures (most brands don’t contain them, so look for it on the label) Refrigerated sauerkraut.

  4. Category:Probiotic foods - Wikipedia

    en.wikipedia.org/wiki/Category:Probiotic_foods

    Pages in category "Probiotic foods" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes. A. Amazake; L. Laban rayeb; M.

  5. List of fermented foods - Wikipedia

    en.wikipedia.org/wiki/List_of_fermented_foods

    Tibicos water crystals made with Muscovado. This is a list of fermented foods, which are foods produced or preserved by the action of microorganisms.In this context, fermentation typically refers to the fermentation of sugar to alcohol using yeast, but other fermentation processes involve the use of bacteria such as lactobacillus, including the making of foods such as yogurt and sauerkraut.

  6. Category:Probiotics - Wikipedia

    en.wikipedia.org/wiki/Category:Probiotics

    Probiotic foods (6 C, 4 P) Pages in category "Probiotics" The following 36 pages are in this category, out of 36 total. This list may not reflect recent changes. ...

  7. The 18 Best Foods for Gut Health, According to Nutritionist - AOL

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    6. Kombucha "Kombucha is a fermented beverage that is naturally carbonated. Some kombucha drinks are made from green tea, which adds an extra antioxidant benefit," says Taub-Dix.

  8. Probiotic - Wikipedia

    en.wikipedia.org/wiki/Probiotic

    Live probiotic cultures are part of fermented dairy products, other fermented foods, and probiotic-fortified foods. [18] Lactic acid bacteria (LAB), which are food fermenting bacteria, have the ability to prevent food spoilage and can improve the nutritive value of the foods they inhabit. Acid fermentation (as well as salting), remains one of ...

  9. 10 Best Probiotic-Rich Kefirs for Gut Health - AOL

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    Nutrition (Per 1-cup serving): Calories: 130 Fat: 2 g (Saturated Fat: 1.5 g) Sodium: 115 mg Carbs: 13 g (Fiber: 0 g, Sugar: 12 g) Protein: 11 g 30% DV calcium. To ensure their probiotic beverage ...

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