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2. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.

3. Gasoline pump - Wikipedia

   en.wikipedia.org/wiki/Gasoline_pump

   The first gasoline pump was invented and sold by Sylvanus Bowser in Fort Wayne, Indiana, on September 5, 1885, [4] pre-dating the automobile industry- It was commonly used to dispense the kerosene used in lamps and stoves. He later improved upon the pump by adding safety measures, and by adding a hose to directly dispense fuel into automobiles.

4. Stock pot - Wikipedia

   en.wikipedia.org/wiki/Stock_pot

   Stock pot is a generic name for one of the most common [citation needed] types of cooking pot used worldwide. A stock pot is traditionally used to make stock or broth, which can be the basis for cooking more complex recipes. It is a wide pot with a flat bottom, straight sides, a wide opening to the full diameter of the pot, two handles on the ...

5. Creighton stuns Hunter Dickinson, No. 1 Kansas in dominant 13 ...

   www.aol.com/sports/creighton-stuns-hunter...

   Once again, coach Greg McDermott has knocked off the top-ranked team in the country. His Creighton team rolled over No. 1 Kansas 76-63 on Wednesday night at the CHI Health Center in Omaha in the ...

6. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Ancient Greek casserole and brazier, 6th/4th century BC, exhibited in the Ancient Agora Museum in Athens, housed in the Stoa of Attalus. Two cooking pots (Grapen) from medieval Hamburg c. 1200 –1400 AD Replica of a Viking cooking-pot hanging over a fire Kitchen in the Uphagen's House in Long Market, Gdańsk, Poland

7. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

   www.aol.com/12-holiday-recipes-worth-extra...

   Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.