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Longjing tea (Chinese: 龍井茶; pinyin: lóngjǐng chá; Cantonese Yale: lung4 jeng2 cha4; Standard Mandarin pronunciation [lʊ̌ŋ.tɕìŋ.ʈʂʰǎ]), sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China.
The name Biluochun literally means "green snail spring". It is called so because it is a green tea that is rolled into a tight spiral, resembling snail meat, and is cropped in early spring. [1] Its original name is Xia Sha Ren Xiang (simplified Chinese: 吓煞人香; traditional Chinese: 嚇煞人香; pinyin: xià shà rén xiāng; "scary ...
This is a list of Chinese teas. Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water ...
Longjing tea is the most famous green tea and rank first among top ten famous teas in China. Those planted by the West Lake is the best Longjing tea. Tea is an important part of Hangzhou's economy and culture. Hangzhou is best known for originating Longjing, a notable variety of green tea. [104]
Map of the West Lake in Hangzhou, China, with the location of Longjing Village (labeled as Dragon Well Village) Tea plantation in Longjing Longjing (simplified Chinese: 龙井; traditional Chinese: 龍井; pinyin: Lóngjǐng), literally "dragon well", is a name applied to a number of locations and products from the southwestern region of the city of Hangzhou in Zhejiang province, China.
Chun Mee (Chinese: 珍 眉; pinyin: zhēn méi; lit. 'precious eyebrows'; pronounced [ʈʂə́n.měɪ]) is a popular green tea. It has a dusty appearance and is generally more acidic and less sweet than other green teas. It was originally produced only in the Chinese Jiangxi province, but is nowadays also grown elsewhere. The tea is divided ...
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Some Chinese tea experts believe Da Fang tea is an ancestor of Longjing tea. It is more accepted that Da Fang tea is the earliest tea with flat leaves. Da Fang tea is produced near Lao Zhuling (老竹岭; Lǎo Zhúlǐng) mountain and Fu Guanshan (福全山; Fú Quánshān) mountain of She County (歙县; Shè Xiàn), Anhui Province. Its dried ...