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The Carabao mango, also known as the Philippine mango or Manila mango among other names, is a variety of particularly sweet mango from the Philippines. [1] It is one of the most important varieties of mango cultivated in the Philippines. The variety is reputed internationally due to its sweetness and exotic taste.
A mango is an edible stone fruit produced by the tropical tree Mangifera indica. ... The "hedgehog" style of preparation on Carabao mangoes. Alphonso mango chunks.
Sunderja mango is distinctively fibre-free and boasts a unique sugar profile, rendering it an ideal choice for diabetes patients seeking a sweet and healthy treat. Rosa: Brazil Rosa ("pink") mango is a variety found more easily in Northeast Region of Brazil, also known as 'Rosa da Bahia' or 'Rosa de Pernambuco'. Because it is very sweet but ...
Mangifera indica, commonly known as mango, is an evergreen [3] species of flowering plant in the family Anacardiaceae. [4] It is a large fruit tree, capable of growing to a height and width of 30 m (100 ft). [5] There are two distinct genetic populations in modern mangoes – the "Indian type" and the "Southeast Asian type". [citation needed]
Carabao milk is richer and creamier in texture than cow or goat milk, due to its much higher fat and protein content. It has similar mineral content as cow milk, except it has twice as much phosphorus. It is characteristically bluish-white in color. Carabao milk is typically home-pasteurized via a double boiler. [28]
The Dinamulag Festival also known as the Zambales Mango Festival is an annual festival held in the province of Zambales in the Philippines to celebrate or encourage bountiful harvest of the province's mangoes. The festival was first held in 1999. [1] The mascot is a mango. [2]
Valencia Pride fruit was submitted for evaluation by the Florida Mango Forum and propagation was begun by Mr. and Mrs. Andrew Zapiain of Miami. Valencia Pride was recognized for its appearance, excellent production and eating qualities. Over the decades it was propagated throughout Florida both for home growing and commercial plantings.
Mango wastes, such as the seed kernel and peel, have high functional and nutritional potential. Mango seed contains important bioactive compounds that have high antioxidant activity, lipids that have acceptable physical and chemical characteristics (free of trans fatty acids), and a somewhat high (about 6%) protein content. [6]