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2. Sausage & Stuffing Criss-Cross Pastry Recipe - AOL

   www.aol.com/food/recipes/sausage-stuffing-criss...

   Heat the oven to 375°F. Beat 1 egg and water in a small bowl with a fork or whisk. Mix the sausage, stuffing, remaining egg, onion and mushrooms in a large bowl.

3. Sausage & Stuffing Criss-Cross Pastry Recipe - AOL

   homepage.aol.com/food/recipes/sausage-stuffing...

   Mix the sausage, stuffing, remaining egg, onion and mushrooms in a large bowl. Unfold the pastry sheet on a lightly floured surface. Cut slits 1-inch apart from the outer edge to the fold mark on each side of the pastry sheet. Spoon the sausage mixture down the center of the pastry.

4. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

   www.aol.com/89-appetizers-might-just-best...

   Get the Boursin-Stuffed Mushrooms recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON ... Get the Baked Brie In Puff Pastry recipe. ... In the world of fancy bite-size appetizers, the crab ...

5. 60 Appetizer Recipes That’ll Get The Party Started This Fall

   www.aol.com/60-appetizer-recipes-ll-party...

   Sausage Stuffing Bites With Cranberry Sauce. Some people love a classic homemade turkey stuffing, while others prefer a cornbread stuffing, sausage or oyster stuffing, or a vegetarian cranberry ...

6. Puff Pastry Christmas Trees Recipe - AOL

   homepage.aol.com/food/recipes/puff-pastry...

   Repeat with the remaining pastry sheet. Place the 24 stars on baking sheets. Bake for 10 minutes or until the pastries are golden brown. Remove them from the baking sheets and cool on a wire rack. Top 1 large star pastry with about 1 teaspoon pudding. Top with 1 medium star pastry, turning the star so the points do not line up.

7. Vol-au-vent - Wikipedia

   en.wikipedia.org/wiki/Vol-au-vent

   A vol-au-vent is typically made by cutting two circles in rolled out puff pastry, cutting a hole in one of them, then stacking the ring-shaped piece on top of the disc-shaped piece. [2] The pastry is cooked, then filled with any of a variety of savory or sweet fillings. The pastry is sometimes credited to Marie-Antoine Carême. [3]

8. Ina Garten shares the best recipe she ever developed: ‘It’s ...

   www.aol.com/ina-garten-shares-best-recipe...

   For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”

9. Tips for Working with and Storing Puff Pastry - AOL

   www.aol.com/tips-working-storing-puff-pastry...

   Puff Pastry Recipes to Try. 1 / 43. ... I make this puff with sausage gravy as a hearty breakfast treat. It’s meaty, cheesy and delightful with a fresh fruit salad. ... A savory mushroom-wine ...