Ads
related to: diet for stroke patients treatment
Search results
Results from the WOW.Com Content Network
If MSC treatment becomes available for stroke patients, it is possible that current mortality and morbidity rates could substantially improve due to the direct enhancement of neuroprotection and neurorestoration mechanisms rather than only indirect facilitation or prevention of further damage, e.g. decompressive surgery.
New guidelines for stroke prevention from the American Stroke Association highlight unique risk factors for women and how social determinants of health impact stroke risk. The new recommendations ...
The treatment continued for four to ten days, with an average of six and a half days. The twenty-one patients in group 2 had a mean age of 74.2 and the mean age of group 1 was 74.8. From the patients in group 2 which postural recordings could be made, 7 patients suffered from hemiparetic lesion on the left side and 10 had lesions on the right.
Cardiovascular disease (CVD) is any disease involving the heart or blood vessels. [3] CVDs constitute a class of diseases that includes: coronary artery diseases (e.g. angina, heart attack), heart failure, hypertensive heart disease, rheumatic heart disease, cardiomyopathy, arrhythmia, congenital heart disease, valvular heart disease, carditis, aortic aneurysms, peripheral artery disease ...
Researchers observed 13,460 patients with stroke and divided the cases based on whether they suffered from a severe or non-severe stroke, which they categorized using a six-point scale that ...
A meta-analysis of 40 clinical trials links the Mediterranean diet to a lowered risk of heart attack and stroke. The diet was the most effective at lowering risk of any eating plans studied.
Ads
related to: diet for stroke patients treatment