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  2. 13 Italian Chain Restaurants That Are Totally Worth a Visit - AOL

    www.aol.com/13-italian-chain-restaurants-totally...

    Biaggi's can be found throughout Illinois, Colorado, Indiana, Iowa, Minnesota, Nebraska, Ohio and Wisconsin for fresh, authentic Italian food. There are even gluten-free options for those avoiding ...

  3. Sclafani Foods - Wikipedia

    en.wikipedia.org/wiki/Sclafani_Foods

    Sclafani Foods is an importer of Italian specialty foods which includes flagship products such as extra virgin olive oil, pasta, San Marzano tomatoes, and vinegar. Based out of Norwalk, Connecticut , the Gus Sclafani Corporation distributes their products across the United States , primarily in the Northeast .

  4. The Whole Bowl - Wikipedia

    en.wikipedia.org/wiki/The_Whole_Bowl

    The Whole Bowl was founded by Tali Ovadia in 2001. The business was acquired by Moberi in January 2025. [6] [7] [8]In 2013, The Whole Bowl was among the city's few food cart businesses offering health care to workers, according to Portland Business Journal.

  5. T. Marzetti Company - Wikipedia

    en.wikipedia.org/wiki/T._Marzetti_Company

    T. Marzetti started out as an Italian restaurant in Columbus, Ohio, started by the couple of Teresa and Joseph Marzetti, recent Italian immigrants, in 1896. Teresa's opening credo was: "We will start a new place and serve good food. At a profit if we can, at a loss if we must, but we will serve good food." [3]

  6. Grandma vs. Sicilian Pizza (& Where to Get the Best of Each)

    www.aol.com/grandma-vs-sicilian-pizza-where...

    The Vegetarian Cult Favorite: Traze Pizza Lab Traze Pizza Lab was founded by Natalie DeSabato in New York City in 2015, and her grandma style pizzas are entirely vegetarian; some are even vegan.

  7. Brio Italian Grille and Bravo! Italian Kitchen - Wikipedia

    en.wikipedia.org/wiki/Brio_Italian_Grille_and...

    Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.

  8. Ethnic Food Market Set to Soar with a CAGR of 7.8% & Reach ...

    lite.aol.com/tech/story/0022/20250114/9331766.htm

    North America Ethnic Food Industry Analysis. The USA ethnic food market is forecasted to grow at a CAGR of 7.6% during the analysis period. The diversity of the population and a growing interest in global cuisines are key drivers, with Mexican, Chinese, and Italian foods dominating the market.

  9. Piada Italian Street Food - Wikipedia

    en.wikipedia.org/wiki/Piada_Italian_Street_Food

    Piada Italian Street Food is a fast casual Italian cuisine restaurant chain with 57 locations in 7 states (Ohio, Indiana, Kentucky, Minnesota, North Carolina, Pennsylvania and Texas). [1] There are 25 locations in Ohio, 2 in Indiana, 1 in Kentucky, 3 in Minnesota, 5 in North Carolina, 5 in Pennsylvania and 16 in Texas.

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