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Her books stress that women should dress appropriately to their station in life, as her own less sumptuous headdress here reflects. [c] This woman wears a houppelande of dark blue figured fabric with a narrow belt. Her hair is shaved back from her forehead, and she wears a blunt pointed cap (now over-restored), France or Flanders, c. 1410. [d]
In Italy especially, women sought to achieve the light tresses that were viewed as the ideal. Women applied mixtures of lemon juice, alum and white wine and sat in the sun to lighten their hair. In order to produce loose curls, women wrapped hair saturated in gum arabic or beer around clay curlers. [24]
The ideal standard of beauty for women in the Elizabethan era was to have light or naturally red hair, a pale complexion, and red cheeks and lips, drawing on the style of Queen Elizabeth. The goal was to look very "English," since the main enemy of England was Spain, and in Spain darker hair was dominant.
Women's hair was often worn uncovered or minimally uncovered in Italy. Detail of a fresco by Giotto, Padua, 1304–06. Woman presenting a chaplet wears a linen barbet and fillet headdress. She also wears a fur-lined mantle or cloak, c. 1305–1340. Women at dinner wear their hair confined in braids or cauls over each ear, and wear sheer veils ...
In the 1400s, women's fashion shifted from high-necked gowns and braided hair wrapped around the head to layered V-shaped necklines and longer braids. Gathered and pleated skirts were popular. [6] [7] Women's fashion at the time could be defined by one word: fullness. While men worked to accentuate the top portion of their bodies, women did the ...
However, English women at the time mostly wore the gable hood, and the French hood did not achieve much popularity in England until the 1530s and 1540s. In September 1537, Lady Lisle requested from the merchant William le Gras: "many hats, such as the ladies wear in France, for now the ladies here follow the French fashion."
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