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  2. The 15-Minute Baked Chicken I Make on Repeat - AOL

    www.aol.com/3-ingredient-chicken-m-short...

    Pound the chicken breasts to an even thickness, about 1/3 an inch. Place in a single layer on the prepared baking sheet and season with salt and pepper. Cover each chicken breast with barbecue ...

  3. 30 Super Creamy Burrata Recipes Cheese Lovers Won't Get ... - AOL

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    Get the recipe: Burst Cherry Tomato Pasta with Creamy Burrata Half Baked Harvest Honey-harissa grilled peach and burrata salad with rice and fresh mint is the perfect side for all of your summer ...

  4. Chicken with Slow-Roasted Tomatoes and Cheesy Grits

    www.aol.com/food/recipes/chicken-slow-roasted...

    Transfer the chicken and onions to a platter; let the chicken rest for 10 minutes. 4. Set the roasting pan over moderately high heat and add 4 of the tomato halves and 1/2 cup of water.

  5. Roast chicken - Wikipedia

    en.wikipedia.org/wiki/Roast_chicken

    Garlic, lemon and herb roasted chicken. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). ). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of ...

  6. Burrata with Asparagus, Pine Nuts, and Golden Raisins

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  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize, now central to the cuisine, but not introduced in quantity until the 18th century.

  8. Copycat Olive Garden Recipes For Cheaper Comfort Food at Home

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    Garden Adjacent. Founded in 1982, Olive Garden has served up some of America's favorite Italian-inspired dishes for decades. There are now 900 locations all around the world, so you can be sure ...

  9. Cacciatore - Wikipedia

    en.wikipedia.org/wiki/Cacciatore

    Cacciatore (/ ˌ k ɑː tʃ ə ˈ t ɔːr i /, / ˌ k æ tʃ-/, [1] Italian: [kattʃaˈtoːre]; lit. ' hunter ') or cacciatora refers to an Italian meal prepared with onions, herbs, usually tomatoes, often peppers, and sometimes wine.

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