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  2. External cause - Wikipedia

    en.wikipedia.org/wiki/External_cause

    Such causes are classified as "E codes" in ICD 9. [1] External Cause of Injury Codes (E codes) are ICD-9-CM codes or ICD-10 codes that are used to define the mechanism of death or injury, along with the place of occurrence of the event. E codes are assigned on death certificates based on the manner of death. ICD-10 codes in the range V01–X59 ...

  3. List of ICD-9 codes 800–999: injury and poisoning - Wikipedia

    en.wikipedia.org/wiki/List_of_ICD-9_codes_800...

    This is a shortened version of the seventeenth chapter of the ICD-9: Diseases of the Digestive System. It covers ICD codes 800 to 999. The full chapter can be found on pages 473 to 546 of Volume 1, which contains all (sub)categories of the ICD-9. Volume 2 is an alphabetical index of Volume 1.

  4. Oral allergy syndrome - Wikipedia

    en.wikipedia.org/wiki/Oral_allergy_syndrome

    Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables. It typically develops in adults with hay fever. [1] It is not usually serious. [2]

  5. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Shellfish allergies are highly cross reactive, but its prevalence is much higher than that of fish allergy. Shellfish allergy is the leading cause of food allergy in U.S adults. [31] As of 2018 six allergens have been identified to prawn alone; along with crab, it is the major culprit of seafood anaphylaxis. [13]

  6. Allergic contact dermatitis - Wikipedia

    en.wikipedia.org/wiki/Allergic_contact_dermatitis

    Allergic contact dermatitis (ACD) is a form of contact dermatitis that is the manifestation of an allergic response caused by contact with a substance; the other type being irritant contact dermatitis (ICD). Although less common than ICD, ACD is accepted to be the most prevalent form of immunotoxicity found in humans. [1]

  7. Food protein-induced enterocolitis syndrome - Wikipedia

    en.wikipedia.org/wiki/Food_protein-induced_enter...

    Food protein-induced enterocolitis syndrome (FPIES) is a systemic, non IgE-mediated food allergy to a specific trigger within food, most likely food protein.As opposed to the more common IgE food allergy, which presents within seconds with rash, hives, difficulty breathing or anaphylaxis, FPIES presents with a delayed reaction where vomiting is the primary symptom.

  8. Today's Wordle Hint, Answer for #1308 on Friday ... - AOL

    www.aol.com/todays-wordle-hint-answer-1308...

    If you’re stuck on today’s Wordle answer, we’re here to help—but beware of spoilers for Wordle 1308 ahead. Let's start with a few hints.

  9. List of ICD-9 codes 680–709: diseases of the skin and ...

    en.wikipedia.org/wiki/List_of_ICD-9_codes_680...

    This is a shortened version of the twelfth chapter of the ICD-9: Diseases of the Skin and Subcutaneous Tissue. It covers ICD codes 680 to 709. The full chapter can be found on pages 379 to 393 of Volume 1, which contains all (sub)categories of the ICD-9. Volume 2 is an alphabetical index of Volume 1.