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  2. Is a pumpkin a fruit? Why you should eat more of this ... - AOL

    www.aol.com/pumpkin-fruit-why-eat-more-090048355...

    Want more pumpkin? Pumpkin seeds are also edible — and offer a different set of health benefits compared to the rest of the pumpkin. ... Frigidaire Retro Mini Fridge Cooler for 6 Cans.

  3. List of gourds and squashes - Wikipedia

    en.wikipedia.org/wiki/List_of_gourds_and_squashes

    This list of gourds and squashes provides an alphabetical list of (mostly edible) varieties of the plant genus Cucurbita, commonly called gourds, squashes, pumpkins and zucchinis/courgettes. Common names can differ by location. The varieties included below are members of the following species: C. argyrosperma; C. ficifolia

  4. Pumpkin - Wikipedia

    en.wikipedia.org/wiki/Pumpkin

    The pumpkin's thick shell contains edible seeds and pulp. Pumpkin pie is a traditional part of Thanksgiving meals in Canada and the United States and pumpkins are frequently used as autumnal seasonal decorations and carved as jack-o'-lanterns for decoration around Halloween.

  5. Once and for All: Is a Pumpkin a Fruit or a Vegetable? - AOL

    www.aol.com/once-pumpkin-fruit-vegetable...

    Fun fact: “Every single part of a pumpkin is edible: the skin, leaves, flowers, pulp, seeds—even the stems,” says Dr. Shemek. Whether it’s a fruit or a vegetable, you can never go wrong by ...

  6. Cucurbita - Wikipedia

    en.wikipedia.org/wiki/Cucurbita

    The pumpkins used for jack-o-lanterns are C. pepo, [178] [179] not to be confused with the ones typically used for pumpkin pie in the United States, which are C. moschata. [122] Kew Gardens marked Hallowe’en in 2013 with a display of pumpkins, including a towering pyramid made of many varieties of squash, in the Waterlily House during its ...

  7. 20 Different Types of Pumpkins and How to Use Them - AOL

    www.aol.com/lifestyle/20-different-types...

    This fall, learn about different types of pumpkins including heirloom varieties like Jarrahdale and Cinderella. They come in all shapes, sizes, and colors!

  8. Kabocha - Wikipedia

    en.wikipedia.org/wiki/Kabocha

    It is similar in texture and flavor to a pumpkin and sweet potato combined. [6] Some kabocha can taste like Russet potatoes or chestnuts. [citation needed] The rind is edible although some cooks may peel it to speed up the cooking process or to suit their personal taste preferences. Kabocha is commonly utilized in side dishes and soups, or as a ...

  9. Why pumpkins aren’t just for Halloween – a guide to the ...

    www.aol.com/why-pumpkins-aren-t-just-113408769.html

    For the pumpkin: Ingredients: 1.2kg pumpkin or squash, cut into large wedges and deseeded. 1 tbsp dark brown sugar. 2 tsp ground cumin. 1 tsp ground turmeric. 1 tsp chilli flakes. ½ tsp ground ...