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2. Make No Mis-Steak: You'll Want to Gift Yourself These Mail ...

   www.aol.com/no-mis-steak-youll-want-135700505.html

   Ship the finest steak this season with Keens Steakhouse’s Prime Dry-Aged T-Bone Kit, which includes your choice of 2 or 4 24-oz. T-bone steaks aged 21-28 days.

3. These Are the Best Places to Order Steak, Pork, and Other ...

   www.aol.com/best-places-order-steak-pork...

   Kansas City Steak Co., in business since 1932, specializes in wet-aged steaks and Berkshire pork. Meats available: Beef, bacon and ham, chicken and turkey, and fresh seafood Specialty products ...

4. Where’s the Beef? 7 Great Steaks You Can Buy Online for ...

   www.aol.com/where-beef-7-great-steaks-130000877.html

   Outstanding beef from the country's top purveyors. For premium support please call: 800-290-4726 more ways to reach us

5. Pat LaFrieda Meat Purveyors - Wikipedia

   en.wikipedia.org/wiki/Pat_LaFrieda_Meat_Purveyors

   Pat LaFrieda Meat Purveyors is a third generation meat wholesaler based in North Bergen, New Jersey that specializes in dry-aged steaks and artisanal burger patties but also supplies selected cuts of beef, pork, poultry, veal, lamb and buffalo. [2]

6. Beef aging - Wikipedia

   en.wikipedia.org/wiki/Beef_aging

   The genus Thamnidium, in particular, is known to produce collagenolytic enzymes which greatly contribute to the tenderness and flavor of dry-aged meat. [1] Dry-aged beef is typically not sold by most supermarkets in the U.S. today, because it takes time, the meat loses weight, and there is a risk of spoilage. Dry-aging can take from 15 to 28 ...

7. I Tried the Cheapest Steak at 4 Upscale Steakhouse ... - AOL

   www.aol.com/tried-cheapest-steak-4-upscale...

   From its perch near New York's famed Rockefeller Center, the restaurant dishes out eight prime-grade steaks, two 45-day dry-aged varieties, and four premium cuts, the grandest being a 6-ounce slab ...