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2. USB-C - Wikipedia

   en.wikipedia.org/wiki/USB-C

   USB-C plug USB-C (SuperSpeed USB 5Gbps) receptacle on an MSI laptop. USB-C, or USB Type-C, is a 24-pin connector (not a protocol) that supersedes previous USB connectors and can carry audio, video, and other data, to connect to monitors or external drives. It can also provide and receive power, to power, e.g., a laptop or a mobile phone.

3. MagSafe (wireless charger) - Wikipedia

   en.wikipedia.org/wiki/MagSafe_(wireless_charger)

   The MagSafe Duo charger can be folded when not in use. [20] [21] The charger came with a Lightning–to–USB-C cable, and Apple recommends their newer 30 W USB-C power adapter (released in 2018), and notes their older 29 W adapter is incompatible and can only charge one device at a time. [22]

4. Quick Charge - Wikipedia

   en.wikipedia.org/wiki/Quick_Charge

   Qualcomm claims Quick Charge 3.0 is up to 4–6 °C cooler, 16% faster and 38% more efficient than Quick Charge 2.0, and that Quick Charge 3.0 with Dual Charge+ is up to 7–8 °C cooler, 27% faster and 45% more efficient than Quick Charge 2.0 with Dual Charge. [4] Quick Charge 4 was announced in December 2016 for the Snapdragon 835 and later ...

5. Nutritionists react to the red food dye ban: 'Took far too long'

   www.aol.com/nutritionists-react-red-food-dye...

   The FDA has banned red dye No. 3, as the synthetic additive is known to cause cancer. Nutritionists Ilana Muhlstein and Robin DeCicco discuss what this means for American health.

6. USB hardware - Wikipedia

   en.wikipedia.org/wiki/USB_hardware

   The USB-C plug USB cable with a USB-C plug and a USB-C port on a notebook computer. The USB-C connector supersedes all earlier USB connectors and the Mini DisplayPort connector. It is used for all USB protocols and for Thunderbolt (3 and later), DisplayPort (1.2 and later), and others.

7. 9 Grains That Are Surprisingly High in Protein - AOL

   www.aol.com/9-grains-surprisingly-high-protein...

   Buckwheat. Despite its name, buckwheat doesn’t contain any wheat at all, making it a popular grain in gluten-free diets. While buckwheat groats, or kernels, contain a good amount of protein ...