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Three polytypes of chrysotile are known. [8] These are very difficult to distinguish in hand specimens, and polarized light microscopy [6] must normally be used. Some older publications refer to chrysotile as a group of minerals—the three polytypes listed below, and sometimes pecoraite as well—but the 2006 recommendations of the International Mineralogical Association prefer to treat it as ...
Amosite and crocidolite are considered the most hazardous asbestos fiber types; [5] however, chrysotile asbestos has also produced tumors in animals and is a recognized cause of asbestosis and malignant mesothelioma in humans, [6] and mesothelioma has been observed in people who were occupationally exposed to chrysotile, family members of the ...
The most common asbestiform mineral is chrysotile, commonly called "white asbestos", a magnesium phyllosilicate part of the serpentine group. Other asbestiform minerals include riebeckite, an amphibole whose fibrous form is known as crocidolite or "blue asbestos", and brown asbestos, a cummingtonite-grunerite solid solution series.
While you should shoot to keep your selenium intake within these recommendations, the daily upper limit before reaching toxicity levels is much higher. Taking into consideration all food and drink ...
Diopside is a precursor of chrysotile (white asbestos) by hydrothermal alteration and magmatic differentiation; [6] it can react with hydrous solutions of magnesium and chlorine to yield chrysotile by heating at 600 °C for three days. [7]
Serpentines find use in industry for several purposes, such as railway ballasts, building materials, and the asbestiform types find use as thermal and electrical insulation (chrysotile asbestos). The asbestos content can be released into the air when serpentine is excavated and if it is used as a road surface, forming a long-term health hazard ...
Here’s what you need to know. What is black salve? Black salve is a real concoction that’s been called “dangerous” by the Food and Drug Administration (FDA).
The FDA has banned red dye No. 3, as the synthetic additive is known to cause cancer. Nutritionists Ilana Muhlstein and Robin DeCicco discuss what this means for American health.