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Zum Zum was a New York City based restaurant chain that operated from the 1960s to the 1980s. The restaurants served German cuisine . The rights were purchased in early 2022 by William Belida, owner of The Salon Group in NYC and is in the process of re-launching with an updated menu and brand focus.
Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City. It is owned by chef Thomas Keller, [1] and the Chef de Cuisine is Chad Palagi. Per Se has maintained three Michelin stars since the introduction of the New York City ...
New World Mall is a four-level, 165,000-square-foot (15,300 m 2) shopping mall that adjoins onto Roosevelt Avenue and Main Street in the Flushing neighborhood of Queens in New York City. [ 1 ] [ 2 ] [ 3 ] The basement is occupied by a food court, the first and second floors are occupied by retail, and the third floor is occupied by a banquet ...
Egg prices are driving up the cost of this 1 ‘go-to’ NYC food staple — one bodega owner had to raise its price from $4.50 to $6.00. What’s inside the iconic ‘BEC’ and how to adjust
Katz's Delicatessen, also known as Katz's of New York City, is a kosher-style delicatessen at 205 East Houston Street, on the southwest corner of Houston and Ludlow Streets on the Lower East Side of Manhattan in New York City. [1] Katz's Delicatessen is not a kosher restaurant, [2] although its menu is inspired by culturally Jewish foods.
In September 2014, Neiman Marcus signed to become the anchor tenant of the Hudson Yards Retail Space. [3] The retail space, designed by Kohn Pedersen Fox and Elkus Manfredi Architects [4] [5] with a connection to the bases of 10 and 30 Hudson Yards, started construction in June 2015, [6] with a 100,000 short tons (91,000,000 kg) order of steel, one of the largest such orders in the history of ...
The Shops at Columbus Circle is an upscale shopping mall in Deutsche Bank Center, a skyscraper complex in Manhattan, New York City. It is located at Columbus Circle, next to the southwestern corner of Central Park. Then retail space, designed by Elkus Manfredi Architects, opened in February 2004 with 40 stores and 10 restaurants. [1]
Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. [1]It is owned by Danny Meyer (originally co-founded by Meyer and Chef Tom Colicchio), along with Chef/Partner Michael Anthony.