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  2. Coxinha - Wikipedia

    en.wikipedia.org/wiki/Coxinha

    In the book Stories & Recipes, Nadir Cavazin says that the son of Isabel, Princess Imperial of Brazil (1846–1921) and Prince Gaston, Count of Eu, a child who lived in seclusion for having mental problems, had a favorite dish, chicken, but only ate the drumstick. One day, not having enough drumsticks, the cook decided to turn a whole chicken ...

  3. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...

  4. Let's Get Fancy! These 25 Easy Appetizers Will Dress Up ... - AOL

    www.aol.com/lets-fancy-25-easy-appetizers...

    Here, you'll find tons of ideas for easy appetizers, party dips, ... Get Ree's Chicken Sausages in a Blanket recipe. David Malosh. Lobster Bisque.

  5. List of Brazilian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Brazilian_dishes

    In Brazil, the traditional couscous is made from cornmeal. [7] A variant is cuscuz branco. Feijoada: A stew of beans with beef and pork, [8] similar to the French Cassoulet and the Portuguese Feijoada and other former Portuguese colonies' versions of the dish. Galinhada: A stew of rice with chicken, which is a typical Brazilian dish in the ...

  6. Hassle-Free Hosting Starts With These Easy Appetizers - AOL

    www.aol.com/best-easy-appetizers-stress-hosting...

    Corn and Black Bean Salsa. Crispy, golden corn, black beans, tomato, red onion, jalapeño, and garlic make up this easy salsa that pairs perfectly with crunchy tortilla chips.

  7. Canja de galinha - Wikipedia

    en.wikipedia.org/wiki/Canja_de_galinha

    The Brazilian recipe for flu uses whole pieces of chicken from the areas with more bones, fried in a very light refogado using a sole smashed garlic clove (fried in vegetable oil until golden but never toasted), has the rice and vegetables (generally solely potato and carrots, in very small cubes; rarely peeled tomato) boiled in broth much more cooked than the usual, and might call for parsley ...

  8. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    The Brazilian-themed eatery has a well-earned reputation for heaping loads tableside-sliced of beef, pork, sausage, chicken, and lamb onto customers' plates ad infinitum.

  9. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    A traditional dumpling consisting of fried fish dumplings, usually served with peanut sauce. This appetizer usually served with fried tofu and finger-shaped fried otak-otak fish cakes. Batata vada: India: A popular Indian vegetarian fast food in Maharashtra, India, it literally means "potato fritters". The Marathi word batata means potato in ...

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