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If you don’t have five-spice in your kitchen you can use some other spices as a substitute. Garam masala, star anise, cinnamon and star anise, baharat, allspice, or some of the spices in this article.
The best substitute for Chinese five-spice is making it from scratch with cinnamon, star anise, Sichuan peppercorns, fennel seeds, and cloves. For a cheats version, simplify the mix to cinnamon, star anise, and black peppercorns.
In this guide, we present you with 10 fantastic substitutes for Chinese Five Spice. Whether you are missing an ingredient or simply want to experiment with different flavors, these alternative spice blends are here to elevate your culinary creations.
When it comes to Chinese 5 spice, there are several substitutes available that can be used in dishes. Some of the most commonly used substitutes are garam masala, cinnamon, allspice, and star anise. These substitutes can be used in the same quantity as Chinese 5 spice to achieve a similar flavor profile.
Chinese 5-Spice substitutes are versatile and can be used in a variety of cuisines and dishes. They work well in savory dishes like marinades for meat, stir-fries, and rice dishes , as well as in desserts and baked goods that call for warm, sweet spices.
What can you substitute for Chinese Five Spice powder? We've listed the top 12 substitutes (also a homemade recipe included)!
5. Garam Masala. Garam Masala is a widely used Indian blend that overlaps with Chinese Five Spice in ingredients like fennel, cloves and cinnamon. However, it also features other spices like coriander, cumin and chili powder, giving it a more earthy and savory profile.
Allspice is the best single spice powder substitute for Chinese five-spice. Use ground allspice as a direct substitute for five-spice. Or add a tablespoon of dried allspice berries to pickling or braising liquids.
What are the best substitutes for Chinese 5 Spice? The flavors of this blend can be substituted with the help of other spice mixes like garam masala and allspice. You can even get more or less the same flavors by using individual spices like star anise or a combination of fennel seeds and cloves!
Here are my top recommendations that you can use to replace the spice: 1. Garam Masala. What better way to substitute Chinese five spice than with another spice blend, right? Garam masala is one of the most famous spice blends used in Indian cuisine with an almost similar ingredient list as Chinese 5 spice. It usually contains the following: