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  2. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  3. Tender Buttons (book) - Wikipedia

    en.wikipedia.org/wiki/Tender_Buttons_(book)

    Tender Buttons is a 1914 book by American writer Gertrude Stein consisting of three sections titled "Objects", "Food", and "Rooms". The short book consists of multiple poems covering the everyday mundane. Stein's experimental use of language renders the poems unorthodox and their subjects unfamiliar.

  4. Drink - Wikipedia

    en.wikipedia.org/wiki/Drink

    A drink or beverage is a liquid intended for human consumption. In addition to their basic function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain drinking water, milk, juice, smoothies and soft drinks. Traditionally warm beverages include coffee, tea, and hot chocolate.

  5. Gastronomy - Wikipedia

    en.wikipedia.org/wiki/Gastronomy

    Practical gastronomy is associated with the practice and study of the preparation, production, and service of the various foods and beverages, from countries around the world. It is related with a system and process approach, focused on recipes, techniques and cookery books. Food gastronomy is connected with food and beverages and their genesis.

  6. The Edible Woman - Wikipedia

    en.wikipedia.org/wiki/The_Edible_Woman

    Food and clothing are major symbols used by the author to explore themes and grant the reader insight on each of the characters' personalities, moods, and motivations. Setting is used to identify differences between the characters; for example, Duncan is encountered in a mundane laundromat , gloomy theatre or sleazy hotel.

  7. Restaurant - Wikipedia

    en.wikipedia.org/wiki/Restaurant

    The word derives from the early 19th century, taken from the French word restaurer 'provide meat for', literally 'restore to a former state' [2] and, being the present participle of the verb, [3] the term restaurant may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'.

  8. Glossary of literary terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_literary_terms

    Also apophthegm. A terse, pithy saying, akin to a proverb, maxim, or aphorism. aposiopesis A rhetorical device in which speech is broken off abruptly and the sentence is left unfinished. apostrophe A figure of speech in which a speaker breaks off from addressing the audience (e.g., in a play) and directs speech to a third party such as an opposing litigant or some other individual, sometimes ...

  9. Breaking Dawn - Wikipedia

    en.wikipedia.org/wiki/Breaking_Dawn

    Breaking Dawn (stylized as breaking dawn) is the 2008 fourth novel in The Twilight Saga by American author Stephenie Meyer.Divided into three parts, the first and third sections are written from Bella Swan's perspective, and the second is written from the perspective of Jacob Black.