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39-42364 [3] GNIS feature ID. 1087116 [2] Website. City website. Lebanon is a city in and the county seat of Warren County, Ohio, United States. [4] The population was 20,841 at the 2020 census. It is part of the Cincinnati metropolitan area .
The Fort Ancient culture is a Native American archaeological culture that dates back to c.1000–1750 CE. [1] Members of the culture lived along the Ohio River valley, in an area running from modern-day Ohio and western West Virginia through to northern Kentucky and parts of southeastern Indiana. [2]
Mu'awiya deployed forces to Lebanon's coastal region, where he expanded Islamic influence, resulting in conversions to Islam among the coastal residents. However, in the mountainous areas, the local population retained their Christian or other cultural traditions. [22]
Guests can step into Lebanese culture and taste a bevy of traditional foods at the 36th annual Lebanese Festival, which will run 11 a.m. to 9 p.m. Friday and Saturday at Our Lady of the Cedars ...
October 15, 1966. Fort Ancient ( 33 WA 2) is a Native American earthworks complex located in Washington Township, Warren County, Ohio, along the eastern shore of the Little Miami River about seven miles (11 km) southeast of Lebanon on State Route 350. The site is the largest prehistoric hilltop enclosure in the United States [2] with three and ...
The culture of Lebanon and the Lebanese people emerged from Phoenicia and through various civilizations over thousands of years. It was home to the Phoenicians and was subsequently conquered and occupied by the Assyrians, the Greeks, the Romans, the Persians, the Arabs, the Crusaders, the Ottomans and the French.
On April 12, of 1805 Benjamin Youngs, and two companions, held the first ceremony west of the Allegheny Mountains. It was held at the cabin of James Beedle, East of Lebanon, Ohio. In 2019, the cabin was relocated, by the Warren County Historical Society, to its current site next to Harmon Museum in Lebanon, Ohio.
Lebanon portal. v. t. e. Lebanese cuisine is the culinary traditions and practices originating from Lebanon. It includes an abundance of whole grains, fruits, vegetables, fresh fish and seafood. Poultry is eaten more often than red meat, and when red meat is eaten, it is usually lamb and goat meat.