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Lobelia siphilitica, the great blue lobelia, [3] great lobelia, [4] or blue cardinal flower, [5] is a plant species within the family Campanulaceae. It is an herbaceous perennial dicot native to eastern and central Canada and United States .
Erythronium includes about 20–30 species of hardy spring-flowering perennial plants with long, tooth-like bulbs.Slender stems carry pendent flowers with recurved tepals in shades of cream, yellow, pink and mauve.
The compact arrangement of 5–40 mm (1 ⁄ 4 – 1 + 5 ⁄ 8 in) round-ovate blunt-tipped leaves, edges generally crenulate, on 5–70 mm (1 ⁄ 4 – 2 + 3 ⁄ 4 in) stalks, and violet flowers are characteristic of the species. This is a hairy, compact plant growing from a small rhizome system. The leaves are spade- or heart-shaped, sometimes ...
The leaves, flowers and the root of A. officinalis (marshmallow) have been used in traditional herbal medicine. This use is reflected in the name of the genus, which comes from the Greek ἀλθαίνειν (althainein), meaning "to heal". [4] [11] [12] The Latin specific epithet officinalis indicates plants with some culinary or medicinal ...
Streptocarpus ionanthus flowers. Streptocarpus sect. Saintpaulia is a section within Streptocarpus subgenus Streptocarpella [1] consisting of about ten species of herbaceous perennial flowering plants in the family Gesneriaceae, native to Tanzania and adjacent southeastern Kenya in eastern tropical Africa.
Agapanthus flower and leaves. Agapanthus / ˌ æ ɡ ə ˈ p æ n θ ə s / [2] is a genus of plants, the only one in the subfamily Agapanthoideae of the family Amaryllidaceae. [3] The family is in the monocot order Asparagales.
Osmanthus flower on old wood and produce more flowers if unpruned. A pruned shrub often produces few or no flowers for one to five or more years, before the new growth matures sufficiently to start flowering. In Japan, Osmanthus fragrans Lour. var. aurantiacus Makino (fragrant orange-colored olive) (kin-mokusei) is a favorite garden shrub. Its ...
Blue borage is used as a sweet-flavored garnish. Edible flowers are flowers that can be consumed safely. Flowers may be eaten as vegetables as a main part of a meal, or may be used as herbs. Flowers are part of many regional cuisines, including Asian, European, and Middle Eastern cuisines. [1]
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