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The John W. Keeney and Erena Alexander Rogers Farm, commonly known simply as the Keeney Farm, is a historic district located at 5300 Monroe Street in Franklin Township in north-central Lenawee County, Michigan. [2] It was designated as a Michigan Historic Site and added to the National Register of Historic Places on September 24, 2001. [1]
According to the United States Census Bureau, the city has a total area of 0.89 square miles (2.31 km 2), all land. [8]Rich farmland in the area made temperate by Lake Michigan is called the Fruit Belt, and Coloma is located in the Lake Michigan Shore American Viticultural Area.
On US-23, 4 mi SE [6: Mackinaw City, Michigan: The Campbell Site, also known as the Mill Creek Site, is the location of a saw mill and dam constructed in about 1790 to supply lumber to the frontier settlement of Mackinac Island. The site was abandoned in 1839, and is now the location of the Historic Mill Creek State Park.
The historic district has roughly 150 buildings, most of which are gathered in separate farmsteads throughout the district. Also included are the remnant of agricultural land-use: fields, orchards, fences, and woodlots. [2] The district also includes the one-room North Unity Schoolhouse, dating from the 1850s, and the 1860 Port Oneida Schoolhouse.
Coloma Charter Township is a charter township of Berrien County in the U.S. state of Michigan. The population was 5,051 at the 2020 census . [ 3 ] The city of Coloma lies within the township.
Paw Paw Lake is an unincorporated community in Berrien County in the U.S. state of Michigan. It is a census-designated place (CDP) for statistical purposes, without legal status as a municipality. The community is located within areas of both Coloma Charter Township and Watervliet Township in the area surrounding Paw Paw Lake and Little Paw Paw ...
Eminem has revealed his daughter Hailie Jade Scott is expecting her first child.. In a new music video for his song “Temporary,” the 51-year-old rapper included footage of him walking his ...
Yates cider is made without preservatives, blending as many as six different varieties of apples. The process of cider making starts with apples arriving in 20-bushel boxes on a flatbed truck from Michigan orchards. A forklift unloads these boxes, as each weighs about 1000 pounds.