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Frontier offers an array of finger food and novelty food. [4] It serves alligator on its menu. One alligator dish comprises a smoked whole alligator filled with whole chickens and other side items, and costs some few hundred dollars. Alligator ribs are also available. [5] The restaurant also carries other smoked meat dishes, including pig and ...
Charlotte Harbor as seen from Gilchrist Park in Punta Gorda. The Charlotte Harbor of the present day is a harbor mainly for privately owned pleasure craft and fishing boats. [citation needed] The area thrives partly due to tourism. There are also numerous retirement communities in the Charlotte Harbor area.
Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2] In 2011, the Chicago Sun-Times called it "a study in the art of Mexican cookery". [3]
An alligator on the shore after Hurricane Ian made landfall in Punta Gorda, Florida in 2022. ... an alligator may be considered a nuisance if it's at least 4 feet in length and believed to pose a ...
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The Punta Gorda Fish Company was one of the few companies to survive the fire and acquired some of the fish cabins previously operated by its competitors. [ 5 ] [ 10 ] As roads and bridges were improved after World War II , the company increasingly used refrigerated trucks to collect the area's catch, and the need for fish shacks and icehouses ...
It was originally projected for a summer 2024 opening. But the wait will continue into 2025. Opening of new restaurant that appears to include Bennigan’s ghost kitchen is delayed
What kinds of info would help to make this better? I haven't revised a Wikipedia article yet. Are there missing criteria here that are usually necessary for a restaurant article? PrincessPumpernickel 20:37, 11 August 2023 (UTC)