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  2. Booksmart - Wikipedia

    en.wikipedia.org/wiki/Booksmart

    United States. Language. English. Budget. $6 million [2][3] Box office. $25 million [4][3] Booksmart is a 2019 American coming-of-age teen comedy film directed by Olivia Wilde (in her feature directorial debut) and written by Emily Halpern, Sarah Haskins, Susanna Fogel, and Katie Silberman.

  3. Aamis - Wikipedia

    en.wikipedia.org/wiki/Aamis

    Aamis (English: Ravening) is a 2019 Indian Assamese-language romantic horror film written and directed by Bhaskar Hazarika. The film stars debutantes Lima Das and Arghadeep Baruah in the lead, supported by Neetali Das, Sagar Saurabh, and Manash K Das.

  4. Salt Fat Acid Heat - Wikipedia

    en.wikipedia.org/wiki/Salt_Fat_Acid_Heat

    October 11, 2018. (2018-10-11) Salt Fat Acid Heat is an American cooking documentary television series starring Samin Nosrat. Based on her 2017 book of the same name, the four-part series premiered on Netflix on October 11, 2018. The show and book's title comes from Nosrat's proposed four elements of successful cooking: salt, fat, acid, and ...

  5. A recipe for Escarole and White Bean Soup, from Lidia ...

    www.aol.com/entertainment/recipe-escarole-white...

    Drain the beans, reserving 1 cup cooking liquid. Season the beans to taste with salt and discard the bay leaves. Wipe the Dutch oven dry, and add the remaining 1/4 cup olive oil.

  6. These Banana Peppers Are Stuffed with Italian Sausage and Cheese

    www.aol.com/banana-peppers-stuffed-italian...

    Preheat the oven to 400°F. In a small bowl, combine the panko, parmesan, and 1 teaspoon of the oil. In a large skillet, heat the remaining 1 tablespoon oil over medium heat. Add the onion and ...

  7. Roasting - Wikipedia

    en.wikipedia.org/wiki/Roasting

    Roasting is a cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source. Roasting can enhance the flavor through caramelization and Maillard browning on the surface of the food. Roasting uses indirect, diffused ...

  8. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  9. Nigerian cuisine - Wikipedia

    en.wikipedia.org/wiki/Nigerian_cuisine

    Akara, also known as 'bean cake', is a type of fritter made from beans.; Gbegiri, a bean-based soup from Southwestern Nigeria.; Abula soup.; Moi moi, a Southwestern Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed beans, blended together with onions and fresh ground red peppers.