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Our top choice is the Lodge Enameled Cast Iron Dutch Oven because everyday cooks can still enjoy a highly functional, versatile pot; plus, it's easy to clean. If you're looking for a future heirloom, we love the Le Creuset Enameled Cast Iron 5.5-Quart Round Dutch Oven.
While there are also stainless steel or naked cast iron options, I focused on enameled cast iron Dutch ovens because they’re the best at the long and slow cooking you’d expect of such a pot. (That said, I did include one ceramic option from Emile Henry to see how it would fare.)
Le Creuset’s Signature Enameled Cast-Iron 5½-Quart Round French Oven is the gold standard for Dutch ovens. It has a durable coating, is the ideal size for most recipes, and has...
The French-made enameled cast-iron pots enjoy a sterling reputation for quality and longevity—and have the price tag to match. We’ve taken the Le Creuset to task for more than five years, and...
Our first round of testing included Dutch ovens made from enameled cast iron, raw cast iron, and stainless steel, in capacities between 5.5 and 7 quarts.
The best Dutch oven under $100: Amazon Basics 6-Quart Dutch Oven. Amazon Basics Enameled Cast Iron Round Dutch Oven, 6-Quart. $52. Amazon. Amazon Basics’s kitchen gear is really hit or miss, but ...
The Milo by Kana Enameled Cast Iron Dutch Oven is a minimalist beauty offered in sleek white enameled cast iron and other colors such as dusty pink or emerald green. It's...