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This 12-quart stock pot can help you tackle any large-batch pastas or soups you've got stewing for the cooler weather. It's stainless steel and comes with a flat lid.
Contents. Stock pot. A stainless steel stock pot. Stock pot is a generic name for one of the most common types of cooking pot used worldwide. A stock pot is traditionally used to make stock or broth, which can be the basis for cooking more complex recipes. It is a wide pot with a flat bottom, straight sides, a wide opening to the full diameter ...
The line focuses primarily on consumer cookware such as (but not limited to) skillets, sauce pans, stock pots, and tea kettles. Initially Revere Ware was the culmination of various innovative techniques developed during the 1930s, the most popular being construction of stainless steel with rivetlessly attached bakelite handles, copper-clad ...
You can get a 16-quart stainless steel stock pot for under $70 on Amazon. If you want one that’ll last a lifetime, Le Creuset has dozens of unique colored stock pots.
Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...
Tramontina 12-Inch Stainless Steel Frying Pan, $50, was $80 OXO Good Grips 3-Quart Glass Baking Dish with Lid , $18, was $23 Le Creuset 7.25-Quart Enameled Cast Iron Round Dutch Oven
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