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Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga. Types of Japanese restaurants include: Conveyor belt sushi – a sushi restaurant where the plates with the sushi are placed on a rotating conveyor belt or moat that winds through the restaurant and moves past every table and counter seat
The restaurant is decorated with memorabilia from the Southern and Southwestern United States. [6] Its menu focuses on food inspired by Texas , and its neighboring states of Louisiana , Oklahoma , and New Mexico , including steak , tacos , chicken-fried steak , jambalaya , Texas-shaped dessert waffles , along with related Japanese cuisine ...
Andy Nguyen and Mike Pham —who from July of 2021 until last month ran the Mr. Miyagi chain of restaurants for owner Henry Son — are about to open a restaurant called Tiger Rice Japanese ...
The God of Ramen (ラーメンより大切なもの ~東池袋大勝軒 50年の秘密~, Rāmen yori Taisetsu na Mono: Higashi Ikebukuro Taishōken 50-nen no Himitsu) is a 2013 documentary from Japan, on noted Ramen Chef Kazuo Yamagishi. [1] The documentary is narrated by Shōsuke Tanihara. The documentary follows 13 years in the life of ...
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Kazuo Nakamura (1926–2002), Japanese-Canadian painter and sculptor Kazuo Nakamura (basketball) ( 中村 和雄 , born 1940) , Japanese basketball coach Kazuo Nakanishi ( 中西 一男 , 1922–2003) , briefly the leader of the Yamaguchi-gumi yakuza syndicate in the chaotic years of the Yama-Ichi War