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Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. [3] The defining feature of this fungal group is the "ascus" (from Ancient Greek ἀσκός (askós) 'sac, wineskin'), a microscopic sexual structure in which nonmotile spores, called ascospores, are formed.
An ascus (from Ancient Greek ἀσκός (askós) 'skin bag, wineskin'; pl.: asci) [1] is the sexual spore-bearing cell produced in ascomycete fungi. Each ascus usually contains eight ascospores (or octad), produced by meiosis followed, in most species, by a mitotic cell division.
Ascomycetes, sac fungi. A phylum of fungi characterized by the presence of an ascus, a sac-like structure where ascospores are produced. The largest group of fungi. Includes cup fungi or Discomycetes; most dermatophyte s; the mycobiont part of most lichens; powdery mildews; and fungi that produce truffle s. [37] ascospore
Morchella, the true morels, is a genus of edible sac fungi closely related to anatomically simpler cup fungi in the order Pezizales (division Ascomycota).These distinctive fungi have a honeycomb appearance due to the network of ridges with pits composing their caps.
A key characteristic of this pathogen is its ability to produce black resting structures known as sclerotia and white fuzzy growths of mycelium on the plant it infects. These sclerotia give rise to a fruiting body in the spring that produces spores in a sac which is why fungi in this class are called sac fungi (Ascomycota).
Cordyceps / ˈ k ɔːr d ɪ s ɛ p s / is a genus of ascomycete fungi (sac fungi) that includes over 260 species worldwide, many of which are parasitic. Diverse variants of cordyceps have had more than 1,500 years of use in Chinese medicine. [1]
Its members are commonly known as the sac fungi. They are the largest phylum of Fungi, with over 64,000 species. [3] The defining feature of this fungal group is the "ascus" (from Greek: ἀσκός (askos), meaning "sac" or "wineskin"), a microscopic sexual structure in which nonmotile spores, called ascospores, are formed.
Saccharomycotina is a subdivision (subphylum) of the division (phylum) Ascomycota in the kingdom Fungi. [2] [3] It comprises most of the ascomycete yeasts.The members of Saccharomycotina reproduce by budding and they do not produce ascocarps (fruiting bodies).