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One New York City-based brand is shaking up the candy scene. BonBon, founded in 2018 by three Swedes, is bringing imported candy, soda, and snacks to an American audience.
TikTok’s sweet latest infatuation is a world of pure imagination: Swedish candy. People are lining up around the block at NYC's BonBon to get a taste of it.
But especially nowadays, with the Swedish candy craze and people being really excited about candy in general, I realized that people are really interested in trying new flavors, textures, and ...
Polkagris (plural: polkagrisar) is a Swedish stick candy that was invented in 1859 by Amalia Eriksson in the town of Gränna, Sweden.It remains a well-known albeit old-fashioned candy in Sweden, often sold at fairs, Christmas markets, and the like.
Over time, what was once a recommendation has turned into a routine for both children and adults to eat candy on Saturdays, as an event to look forward to during the week. [4] It is common for Swedes to buy lördagsgodis by weight from candy walls in grocery stores.
Swedish Fish were launched on the U.S. market in 1957. The original owner of these candies was the Swedish company Malaco, which wanted to expand its sales to North America and entered partnership with Cadbury. Wanting to create a product that reflected the culture of Sweden in some way, a fish-shaped gummy candy was created.
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