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A multi-fuel stove is similar to a wood-burning stove in appearance and design. Multifuel refers to the capability of the stove to burn wood and also coal, wood pellets, or peat. Stoves that have a grate for the fire to burn on and a removable ash pan are generally considered multi-fuel stoves. [1]
A 19th-century example of a wood-burning stove. A wood-burning stove (or wood burner or log burner in the UK) is a heating or cooking appliance capable of burning wood fuel, often called solid fuel, and wood-derived biomass fuel, such as sawdust bricks.
These offer fuel flexibility and security, but are more expensive than are standard single fuel engines. [6] Portable stoves are sometimes designed with multifuel functionality, in order to burn whatever fuel is found during an outing. [7] Innovative industrial heaters or burners were the subject of multi-fuel research at a Shell plant in 2014. [8]
Some air-tight stoves feature a catalytic converter, a platinum grid placed at the stove outlet to burn remaining fuel that has not been combusted, as gases burn at a much lower temperature in the presence of platinum. [29] [30] Using an air-tight stove initially requires leaving the damper and air vents open until a bed of coals has been formed.
The Department for Environment, Food and Rural Affairs (Defra) is a ministerial department of the government of the United Kingdom. It is responsible for environmental protection, food production and standards, agriculture , fisheries and rural communities in the entire United Kingdom.
This page was last edited on 17 October 2024, at 09:01 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
A small Snow Peak portable stove running on MSR gas and the stove's carrying case The parts of portable gas stove—gas cartridge, burner and regulator. A portable stove is a cooking stove specially designed to be portable and lightweight, used in camping, picnicking, backpacking, or other use in remote locations where an easily transportable means of cooking or heating is needed.
The term refers to solid-fuel stoves such as wood-burning stoves for either domestic heating, domestic cooking or both. In the context of a cooking stove, especially in lower-income countries, such a stove is distinct from a clean-burning-fuel stove, which typically burns clean fuels such as ethanol, biogas, LPG, or kerosene. [1]
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