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  2. Charlot equation - Wikipedia

    en.wikipedia.org/wiki/Charlot_equation

    The Charlot equation, named after Gaston Charlot, is used in analytical chemistry to relate the hydrogen ion concentration, and therefore the pH, with the formal analytical concentration of an acid and its conjugate base. It can be used for computing the pH of buffer solutions when the approximations of the Henderson–Hasselbalch equation ...

  3. Henderson–Hasselbalch equation - Wikipedia

    en.wikipedia.org/wiki/Henderson–Hasselbalch...

    The Henderson–Hasselbalch equation relates the pH of a solution containing a mixture of the two components to the acid dissociation constant, K a of the acid, and the concentrations of the species in solution. [6] Simulated titration of an acidified solution of a weak acid (pK a = 4.7) with alkali

  4. RICE chart - Wikipedia

    en.wikipedia.org/wiki/RICE_chart

    The pH can be calculated using an ICE table. Note that in this example, we are assuming that the acid is not very weak, and that the concentration is not very dilute, so that the concentration of [OH −] ions can be neglected. This is equivalent to the assumption that the final pH will be below about 6 or so. See pH calculations for more details.

  5. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    In particular, the pH of a solution can be predicted when the analytical concentration and pK a values of all acids and bases are known; conversely, it is possible to calculate the equilibrium concentration of the acids and bases in solution when the pH is known. These calculations find application in many different areas of chemistry, biology ...

  6. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    The pH range is commonly given as zero to 14, but a pH value can be less than 0 for very concentrated strong acids or greater than 14 for very concentrated strong bases. [2] The pH scale is traceable to a set of standard solutions whose pH is established by international agreement. [3]

  7. Acid value - Wikipedia

    en.wikipedia.org/wiki/Acid_value

    In chemistry, acid value (AV, acid number, neutralization number or acidity) is a number used to quantify the acidity of a given chemical substance.It is the quantity of base (usually potassium hydroxide (KOH)), expressed as milligrams of KOH required to neutralize the acidic constituents in 1 gram of a sample.

  8. Determination of equilibrium constants - Wikipedia

    en.wikipedia.org/wiki/Determination_of...

    At 298 K, 1 pH unit is approximately equal to 59 mV. [2] When the electrode is calibrated with solutions of known concentration, by means of a strong acid–strong base titration, for example, a modified Nernst equation is assumed. = + ⁡ [] where s is an empirical slope factor.

  9. Acidity function - Wikipedia

    en.wikipedia.org/wiki/Acidity_function

    In this case H 0 and H − are equivalent to pH values determined by the buffer equation or Henderson-Hasselbalch equation. However, an H 0 value of −21 (a 25% solution of SbF 5 in HSO 3 F ) [ 5 ] does not imply a hydrogen ion concentration of 10 21 mol/dm 3 : such a "solution" would have a density more than a hundred times greater than a ...