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  2. Fish preservation - Wikipedia

    en.wikipedia.org/wiki/Fish_preservation

    Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption. [1][2] Ancient methods of preserving fish included drying, salting, pickling and smoking.

  3. Canned fish - Wikipedia

    en.wikipedia.org/wiki/Canned_fish

    Canned fish. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. They are usually opened via a can opener, but sometimes have a pull-tab so that ...

  4. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    The central concern of fish processing is to prevent fish from deteriorating. The most obvious method for preserving the quality of fish is to keep them alive until they are ready for cooking and eating. For thousands of years, China achieved this through the aquaculture of carp. Other methods used to preserve fish and fish products include [4]

  5. This is the healthiest seafood, according to experts - AOL

    www.aol.com/lifestyle/healthiest-seafood...

    In general, the healthiest fish and shellfish are: High in omega-3 fatty acids. High in protein. Low in mercury. Sustainable. The healthiest seafood choices are very high in omega-3s, says Patton ...

  6. Fermented fish - Wikipedia

    en.wikipedia.org/wiki/Fermented_fish

    Fermented fish is a traditional preservation of fish. Before refrigeration, canning and other modern preservation techniques became available, fermenting was an important preservation method. Fish rapidly spoils, or goes rotten, unless some method is applied to stop the bacteria that produce the spoilage. Fermentation is a method which attacks ...

  7. Buenos Aires tetra - Wikipedia

    en.wikipedia.org/wiki/Buenos_Aires_tetra

    The tetra is a tropical, silver metallic -colored fish, with red-tipped fins and a black marking on the dorsal fin. The tetra is a hardy community fish for beginners, and is optimal for the beginning fish hobbyist. [2] It is also relatively large for a tetra, growing up to 7.5 cm (3 inches). [2] They can live up to 5 or 6 years.

  8. Mediterranean restaurant 101: From whole fish to chopped ...

    www.aol.com/lifestyle/mediterranean-restaurant...

    The Harvard School of Public Health's review of the Mediterranean diet confirms the ingredients and preparations used in this style of cooking — mainly fruits and vegetables, beans, nuts, whole ...

  9. 7 Great Starter Pets Who Aren’t Dogs or Cats - AOL

    www.aol.com/7-great-starter-pets-aren-214500338.html

    7 Starter Pets for Beginners 1. Fish. ... Their diet is made up of hamster pellets, fresh fruits, and veggies (so a lot like a person's, aside from the pellets), and they're nocturnal, so expect ...