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2. The Best Impromptu Knife Sharpener Is Sitting in Your Kitchen ...

   www.aol.com/lifestyle/best-impromptu-knife...

   Related: The Best Knife Sharpeners for Longer-Lasting Blades, According to Our Tests. The difference between sharpening and honing. This technique doesn’t just hone your knife, it actually ...

3. Knife sharpening - Wikipedia

   en.wikipedia.org/wiki/Knife_sharpening

   A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and ...

4. Sharpening - Wikipedia

   en.wikipedia.org/wiki/Sharpening

   Sharpening. Sharpening is the process of creating or refining the edge joining two non-coplanar faces into a converging apex, thereby creating an edge of appropriate shape on a tool or implement designed for cutting. Sharpening is done by removing material on an implement with an abrasive substance harder than the material of the implement ...

5. Pencil sharpener - Wikipedia

   en.wikipedia.org/wiki/Pencil_sharpener

   A well-used modern desk-style electric pencil sharpener. The oldest surviving electric pencil sharpener is the Boston Polar Club pencil sharpener, introduced around 1936. [19] Electric pencil sharpeners work on the same principle as manual ones, but one or more flat-bladed or cylindrical cutters are rotated by an electric motor. [16]

6. 30+ of the best Walmart deals under $50 to shop right now - AOL

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   Amazon's annual summer sale, ... kitchen shears, a sharpening steel and a wooden knife block. ... It has three adjustable angles — 45º, 90º and 180º — so you can easily change the angle to ...

7. Honing steel - Wikipedia

   en.wikipedia.org/wiki/Honing_steel

   A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore keenness to ...