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Anders Celsius's original thermometer used a reversed scale, with 100 as the freezing point and 0 as the boiling point of water.. In 1742, Swedish astronomer Anders Celsius (1701–1744) created a temperature scale that was the reverse of the scale now known as "Celsius": 0 represented the boiling point of water, while 100 represented the freezing point of water. [5]
1742 — Anders Celsius proposed a temperature scale in which 100 represented the temperature of melting ice and 0 represented the boiling point of water at 25 inches and 3 lines of barometric mercury height. [8] This corresponds to 751.16 mm, [9] so that on the present-day definition, this boiling point is 99.67 degrees Celsius. [10]
Temperature measurement. A medical/clinical thermometer showing the temperature of 38.7 °C (101.7 °F) Temperature measurement (also known as thermometry) describes the process of measuring a current temperature for immediate or later evaluation. Datasets consisting of repeated standardized measurements can be used to assess temperature trends.
The red line shows direct surface temperature measurements since 1880. [ 2] Global surface temperature (GST) is the average temperature of Earth 's surface. It is determined nowadays by measuring the temperatures over the ocean and land, and then calculating a weighted average. The temperature over the ocean is called the sea surface temperature.
v. t. e. The danger zone is the temperature range in which food-borne bacteria can grow. Food safety agencies, such as the United States' Food Safety and Inspection Service (FSIS), define the danger zone as roughly 40 to 140 °F (4 to 60 °C). [ 1][ 2][ 3] The FSIS stipulates that potentially hazardous food should not be stored at temperatures ...
Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.
The following table lists the highest and lowest temperatures recorded in the 50 U.S. states, the District of Columbia, and the 5 inhabited U.S. territories during the past two centuries, in both Fahrenheit and Celsius. [ 1] If two dates have the same temperature record (e.g. record low of 40 °F or 4.4 °C in 1911 in Aibonito and 1966 in San ...
The Low Temperature Laboratory recorded a record low temperature of 100 pK, or 1.0 × 10 −10 K in 1999. [11] The current apparatus for achieving low temperatures has two stages. The first utilizes a helium dilution refrigerator to get to temperatures of millikelvins, then the next stage uses adiabatic nuclear demagnetisation to reach ...
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