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The name 'Lemon Meringue Pie' appears in 1869, [7] but lemon custard pies with meringue topping were often simply called lemon cream pie. [8] In literature one of the first references to this dessert can be found in the book 'Memoir and Letters of Jenny C. White Del Bal' by Rhoda E. White, published in 1868.
Lemon Meringue Pie. The trick to making the fluffy meringue topping is cooking it on the stovetop before whipping it—it's called a Swiss meringue and it's perfect for lemon meringue pie.
2017 pie attack incident [ edit ] On 9 May 2017, Joyce was delivering a speech to a business breakfast event in Perth , when a lemon meringue pie was pushed into his face by Tony Overheu, a Western Australian farmer and Christian. [ 20 ]
Popular in Britain but much more so in the United States, where the pie has become a cultural touchstone (as in the saying "As American as apple pie.") Atlantic Beach pie: North Carolina, USA Sweet A lemon curd pie with a saltine cracker crust topped with whipped cream. [2] Australian and New Zealand meat pie: Australia and New Zealand [3] Savory
There's the over-the-top chocolate meringue pie, the cinnamon roll apple pie for a new twist on a classic apple dessert, and even a few slab pies to feed a crowd!
Lemon meringue pie – baked pie, usually served for dessert, made with a crust usually made of shortcrust pastry, lemon custard filling and a fluffy meringue topping. Lemon pickle – Lemon pickle is made primarily from lemon along with spices in India (Bharat). [8] Lemon tart – dessert dish that's a variation of a tart. They have a normal ...
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