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  2. Chicken Cacciatore with Creamy Mashed Potatoes Recipe - AOL

    www.aol.com/food/recipes/chicken-cacciatore...

    MEANWHILE, cook chicken in large nonstick skillet sprayed with cooking spray on medium heat 3 to 4 min. on each side or until golden brown. Transfer to plate; cover to keep warm.

  3. Swanson® Slow-Cooker Chicken Cacciatore Recipe - AOL

    firefox-startpage.aol.com/food/recipes/swanson...

    MIX broth, garlic powder, tomatoes, mushrooms and onions in 3 1/2-qt. slow cooker. Add chicken and turn to coat. COVER and cook on LOW 7 to 8 hr.* or until done. Serve over spaghetti. *or on HIGH 4 to 5 hr. Tip: For thicker sauce, mix 2 tbsp. cornstarch and 2 tbsp. water. Remove chicken from cooker. Stir cornstarch mixture into cooker.

  4. Swanson® Slow-Cooker Chicken Cacciatore Recipe - AOL

    www.aol.com/food/recipes/swanson-slow-cooker...

    MIX broth, garlic powder, tomatoes, mushrooms and onions in 3 1/2-qt. slow cooker. Add chicken and turn to coat. COVER and cook on LOW 7 to 8 hr.* or until done.

  5. Chicken Cacciatore with Creamy Mashed Potatoes Recipe - AOL

    firefox-startpage.aol.com/food/recipes/chicken...

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  6. Casserole - Wikipedia

    en.wikipedia.org/wiki/Casserole

    In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato, rice or pasta); sometimes, there is also a crunchy or cheesy topping.

  7. Cacciatore - Wikipedia

    en.wikipedia.org/wiki/Cacciatore

    Cacciatore (/ ˌ k ɑː tʃ ə ˈ t ɔːr i /, / ˌ k æ tʃ-/, [1] Italian: [kattʃaˈtoːre]; lit. ' hunter ' ) or cacciatora refers to an Italian meal prepared with onions, herbs, usually tomatoes, often peppers, and sometimes wine.

  8. 2-Step Creamy Chicken & Pasta Recipe - AOL

    www.aol.com/food/recipes/2-step-creamy-chicken-pasta

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the vegetable pasta blend, soup and water in the skillet and heat to a boil.

  9. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    The prevalence of chickens is due to almost the entire chicken being edible, and the ease of raising them. The chicken domesticated for its meat are broilers and for its eggs are layers. Chicken as a meat has been depicted in Babylonian carvings from around 600 BC. [2] Chicken was one of the most common meats available in the Middle Ages.

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