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For most of its history, what is now Belgium was either a part of a larger territory, such as the Carolingian Empire, or divided into a number of smaller states, prominent among them being the Duchy of Lower Lorraine, the Duchy of Brabant, the County of Flanders, the Prince-Bishopric of Liège, the County of Namur, the County of Hainaut and the County of Luxembourg.
This is a timeline of Belgian history, including important legal and territorial changes and political events in Belgium and its predecessor states. To read about the background to these events, see History of Belgium .
Belgium, [a] officially the Kingdom of Belgium, [b] is a country in Northwestern Europe. The country is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to the south, and the North Sea to the west. It covers an area of 30,689 km 2 (11,849 sq mi) [4] and has a population of more than 11.7 million ...
Belgium history-related lists (1 C, 21 P) A. Archaeology of Belgium (3 C, 3 P) C. Belgian colonial empire (3 C, 7 P) E. Historical events in Belgium (23 C, 2 P) H.
At first reluctant to accept, [20] he eventually took up the offer, and after an enthusiastic popular welcome on his way to Brussels, [21] Leopold I of Belgium took his oath as king on 21 July 1831. 21 July is generally used to mark the end of the revolution and the start of the Kingdom of Belgium. It is celebrated each year as Belgian National ...
In southeast Belgium, along the border with Luxembourg and Prussia (later Germany), was the heavily forested and agricultural region known as the Ardennes. In 1784, Belgium's population was 2.6 million, with just 25 percent living in cities. During the 19th century, the population both expanded and urbanized. [4]
Moules-frites or mosselen met friet is a representative dish of Belgium. Belgium is famous for beer, chocolate, waffles and French fries. The national dishes are "steak and fries", and "mussels with fries". [17] [18] [19] [A] Many highly ranked Belgian restaurants can be found in the most influential restaurant guides, such as the Michelin ...
This is a list of historians who worked in Belgium and its predecessor states and made contributions to the history of Belgium. Medieval Belgium