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  2. Visions (cookware) - Wikipedia

    en.wikipedia.org/wiki/Visions_(cookware)

    In 1981, Corning Glass Works began test marketing the cookware in the United States as an imported product under the name “Le CLAIR” rather than VISION due to a trademark conflict over the name. Once the trademark obstacles were overcome, the product finally received an official rollout in the second half of 1983 under the name “VISIONS”.

  3. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Non-stick pans must not be overheated. The coating is stable at normal cooking temperatures, even at the smoke point of most oils. However, if a non-stick pan is heated while empty its temperature may quickly exceed 260 °C (500 °F), above which the non-stick coating may begin to deteriorate, changing color and losing its non-stick properties ...

  4. CorningWare - Wikipedia

    en.wikipedia.org/wiki/CorningWare

    Corelle, a brand name for break-resistant glass dishware also originally created by Corning Glass Works, has offered matching designs to many CorningWare patterns. [6] Care must be made to distinguish between Corning Ware cookware and tableware marketed under the Corelle and Pyrex brand names, as the thermal properties of the products are quite ...

  5. Casserole - Wikipedia

    en.wikipedia.org/wiki/Casserole

    A casserole (French: diminutive of casse, from Provençal cassa, meaning 'saucepan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas the food is ...

  6. 'Dark Waters': Here's the toxic reason why you should toss ...

    www.aol.com/lifestyle/dark-waters-heres-toxic...

    "Dark Waters" is generating Oscar buzz — and renewed concern about potentially toxic kitchenware and other household items. The real-life story, which is in theaters now, follows Ohio attorney ...

  7. What is hotdish? How the casserole became a Minnesota specialty

    www.aol.com/news/hotdish-casserole-became...

    “A recipe for a ‘Mexican’ or ‘Chinese’ or ‘Hawaiian’ dish was published locally,” she says, “or an ingredient was advertised — soy sauce, taco sauce, chili powder, ginger ...

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