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  2. Chop suey - Wikipedia

    en.wikipedia.org/wiki/Chop_suey

    zaap6 seoi3. Chop suey (usually pronounced / ˈtʃɒpˈsuːi /) is a dish from American Chinese cuisine and other forms of overseas Chinese cuisine, generally consisting of meat (usually chicken, pork, beef, shrimp or fish) and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery, and bound in a starch -thickened sauce.

  3. Rum cake - Wikipedia

    en.wikipedia.org/wiki/Rum_cake

    Rum cake. A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which has been caramelized ...

  4. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    Puerto Rican cuisine is a product of diverse cultural influences, including TaínoArawak, Spanish Criollos, and Africans.[5] It is characterized by a unique blend of Spanish seasonings and ingredients, which makes it similar to Spanishand other Latin Americancuisines. [6][7]Locally, it is known as cocina criolla.

  5. How to make my great-grandmother's Puertorrican beef stew - AOL

    www.aol.com/lifestyle/great-grandmothers-puertor...

    The Vazquez Puertorrican Beef Stew Recipe. Ingredients. 2 pds beef chunks. 1 white onion. 1 green bell pepper. 1 red bell pepper. smoked cooking ham. 1 packet Sazon. 1 beef broth cube. 1 carrot. 1 ...

  6. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    Ginger beef (生薑牛肉; shēngjiāng niúròu) — tender beef cut in chunks, mixed with ginger and Chinese mixed vegetables. Ginger fried beef (乾炒牛肉絲; gānchǎo niúròu-sī) — tender beef cut in strings, battered, deep fried, then re-fried in a wok mixed with a sweet sauce, a variation of a popular Northern Chinese dish.

  7. Puerto Rican Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_Chinese_cuisine

    t. e. Puerto Rican Chinese cuisine is a popular style of food exclusive to restaurants in Puerto Rico developed by its Chinese immigrants. [1] The food is a variation of Cantonese cuisine with some elements of Puerto Rican cuisine. A typical dish consists of fried rice, a choice of meat, and French fries. The fried rice itself varies in every ...

  8. List of Puerto Rican rums - Wikipedia

    en.wikipedia.org/wiki/List_of_Puerto_Rican_rums

    The Puerto Rico Sugar Company established a new rum distillery in Mayagüez in 2009, named Destilería Coquí; its production is limited to 100 bottles a day. The Destilería's main product is an artisan rum called Pitorro, analogous to the name in common use to describe Puerto Rican moonshine rum. [8]

  9. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

    www.aol.com/20-classic-cake-recipes-straight...

    Grandmother's Pound Cake II. wannabe chefette. This 5-ingredient, tried-and-true pound cake recipe is the real deal: It has one pound each of butter, flour, eggs, and sugar. It makes three full ...