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Thanks to your Instant Pot® (a slow cooker, pressure cooker and stove-top stand-in, all in one), the beans for this creamy Mexican soup don't need to be soaked overnight.
Made with ingredients you probably already have in your pantry, Instant Pot black bean soup is flavorful, creamy, and satisfying. Perfect for a meatless dinner or a filling lunch. Save this recipe!
This Instant Pot Black Bean Soup is healthy, hearty, and easy to make! It's perfect for Meal Prep and freezes well. All you need is 10 plant-based ingredients, an Instant Pot, and an empty stomach.
Instant Pot Black Bean Soup is a delicious, easy-to-make vegetarian soup filled with awesome flavors and healthy ingredients. Make it using dried beans or pre-cooked canned black beans.
1/4 cup olive oil; 1 large white onion or yellow onion (12 ounces), chopped; 1 green bell pepper, seeded and chopped; 3 garlic cloves, finely grated or pressed
This black bean soup Instant Pot recipe packs plenty of flavour and plant-based protein on its own. The toppings are really where you can let your creativity shine! Add on some pico de gallo or salsa, sour cream, diced avocado, shredded cheese, pickled jalapenos or diced tomatoes.
Heat the oil in the Instant Pot® by selecting Sauté. Add the onion and sauté for 2 Minutes. Add the garlic, cumin, and chipotle powder. Add the beans, broth, bay leaf, and oregano. Stir well. Turn the heat up high. Lock the lid in place. Turn the steam valve to Sealed. Select the Manual key and reduce the time to 7 Minutes. When the 7 ...
A delicious Cuban Black Bean Soup recipe can be made in an Instant Pot with dry beans or on your stovetop. Vegan and delicious! See notes for the stovetop version or canned beans.
Instant Pot® Black Bean Soup. 4.0. (1) 1 Review. 2 Photos. This is a super-easy 'dump' soup for cold evenings. Adjust seasonings based on your preferred flavor profile. We love garlic and cumin, but our children prefer mild heat. This recipe is for a 3-quart instant pot. Adjust if you have a larger pressure cooker.
This black bean soup is made in the Instant Pot using dried black beans, with no soaking required. This simple recipe creates a hearty, flavorful soup that cooks quickly in a pressure cooker.