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Blood alcohol content (BAC), also called blood alcohol concentration or blood alcohol level, is a measurement of alcohol intoxication used for legal or medical purposes. [ 1 ] BAC is expressed as mass of alcohol per volume of blood.
The short-term effects of alcohol consumption range from a decrease in anxiety and motor skills and euphoria at lower doses to intoxication (drunkenness), to stupor, unconsciousness, anterograde amnesia (memory "blackouts"), and central nervous system depression at higher doses. Cell membranes are highly permeable to alcohol, so once it is in ...
v. t. e. Reference ranges (reference intervals) for blood tests are sets of values used by a health professional to interpret a set of medical test results from blood samples. Reference ranges for blood tests are studied within the field of clinical chemistry (also known as "clinical biochemistry", "chemical pathology" or "pure blood chemistry ...
Molar concentration (also called molarity, amount concentration or substance concentration) is a measure of the concentration of a chemical species, in particular, of a solute in a solution, in terms of amount of substance per unit volume of solution. In chemistry, the most commonly used unit for molarity is the number of moles per liter ...
10 −2: cM 20 mM: neutrinos during a supernova, 1 AU from the core (10 58 over 10 s) [18] 44.6 mM: pure ideal gas at 0 °C and 101.325 kPa [19] 10 −1: dM: 140 mM: sodium ions in blood plasma [10] 480 mM: sodium ions in seawater [20] 10 0: M: 1 M: standard state concentration for defining thermodynamic activity [21] 10 1: daM 17.5 M pure ...
The hematocrit (/ hɪˈmætəkrɪt /) (Ht or HCT), also known by several other names, is the volume percentage (vol%) of red blood cells (RBCs) in blood, [1][2] measured as part of a blood test. [3] The measurement depends on the number and size of red blood cells. [3] It is normally 40.7–50.3% for males and 36.1–44.3% for females. [3]
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A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol. The notion is used in relation to recommendations about alcohol consumption and its relative risks to health. It helps to educate alcohol users. [1] A hypothetical alcoholic beverage sized to one standard drink varies ...