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These Mexican Christmas foods make it easy to have a traditional feast! From tamales to margaritas to empanadas and desserts, celebrate your holiday as if you were in Mexico.
Here are some foods traditionally eaten at Christmastime in Mexico, either at Christmas Eve dinner or during the festivities leading up to Christmas, such as Las Posadas. If you're in Mexico for Christmas, be sure to sample these festive dishes, and if you can't be in Mexico for the holidays, you can add a Mexican touch to your celebration by ...
So it's no surprise to anyone that food is at the center of the holiday season in Mexico. While what is considered "tradition" varies by region, culture, and family, these 15 Mexican Christmas dishes are commonly found on dinner tables across Mexico and beyond.
Mexican Christmas food covers a range of culinary traditions, like simmered pozole, handmade batches of tamales and indulgent desserts. Plan to celebrate the holidays with traditional Mexican Christmas food like spicy pozole, pillowy sopaipillas and homemade tamales.
These Mexican Christmas Recipes are perfect for celebrating Las Posadas, Noche Buena and the big day – Navidad! Reader favorites include Mexican Ponche, Bunuelos, Empanadas, Tamales, and Easy Cranberry Margarita.
This extensive list of Mexican Christmas recipes includes traditional ones, from savory dishes to spicy and sweet ones. Each recipe has step-by-step instructions to help create the perfect Mexican holiday with your family.
The Mexican culinary traditions of Christmas are an eclectic blend of Spanish, European, and Mesoamerican influences unique to their culture. Read on to discover the most traditional Mexican Christmas foods and recipes and everything you need to know about the best Mexican dishes.