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White raisins. White raisins are a variety of raisin that are white in colour. They are often called golden raisins or muscats. [1] White raisins are oven dried unlike the typical sun-dried raisin. They can be eaten in place of "normal" raisins and are less sweet than sultanas. They are often used in baking such as in pies and with other fruits.
Food portal; Dried fruit; Raisin cake; Snap-dragon, a Victorian parlour game that involved raisins being plucked from a bowl of burning brandy; Sun-Maid, a popular brand of raisins available in North America and the United Kingdom; The California Raisins, a fictional music group of anthropomorphized raisins created by CalRAB to promote the food ...
That said, any food item can go bad under the right (or wrong, as it were) conditions, so definitely steer clear of raisins that smell weird or show visible signs of mold.
The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans is a publication of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition [1] detailing acceptable levels of food contamination from sources such as maggots, thrips, insect fragments, "foreign matter", mold, rodent hairs, and insect ...
The Safe + Fair Food Company makes several vegan, gluten-free, non-GMO flavors: birthday cake, strawberry shortcake, key lime pie and dark chocolate. 19. Breakfast cereal : Not all cereal or ...
Chronic inflammation can be damaging to our bodies and lead to uncomfortable symptoms like joint stiffness, digestive issues and high blood pressure. Luckily, certain foods, like leafy greens ...
Dried fruit is widely used by the confectionery, baking, and sweets industries. Food manufacturing plants use dried fruits in various sauces, soups, marinades, garnishes, puddings, and food for infants and children. As ingredients in prepared food, dried fruit juices, purées, and pastes impart sensory and functional characteristics to recipes:
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