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  2. Everclear - Wikipedia

    en.wikipedia.org/wiki/Everclear

    For example, ordinary vodka, gin, rum and tequila have an alcohol concentration typically around 40% alcohol by volume (80 proof), and liqueurs are typically around 20% alcohol (40 proof). [6] Everclear is also used as a household "food-grade" cleaner, disinfectant, or stove fuel alcohol because its fumes and odor are less offensive than ...

  3. Alcohol inhalation - Wikipedia

    en.wikipedia.org/wiki/Alcohol_inhalation

    Alcohol inhalation is a method of administering alcohol directly into the respiratory system, with aid of a vaporizing or nebulizing device or bag. It is chiefly applied for recreational use, when it is also referred to as alcohol smoking, but it has medical applications for testing on laboratory rats, and treatment of pulmonary edema and viral pneumonia.

  4. Molotov cocktail - Wikipedia

    en.wikipedia.org/wiki/Molotov_cocktail

    A Molotov cocktail is a glass bottle containing a flammable substance such as petrol (gasoline), alcohol or a napalm-like mixture and a source of ignition, such as a burning cloth wick, held in place by the bottle's stopper. The wick is usually soaked in alcohol or kerosene rather than petrol.

  5. Tincture - Wikipedia

    en.wikipedia.org/wiki/Tincture

    A tincture is typically an extract of plant or animal material dissolved in ethanol (ethyl alcohol). Solvent concentrations of 25–60% are common, but may run as high as 90%. [ 1 ] In chemistry , a tincture is a solution that has ethanol as its solvent.

  6. Homebrewing - Wikipedia

    en.wikipedia.org/wiki/Homebrewing

    Homebrewing kits come in many different types and from many different manufacturers. A local homebrew store may create some of their own kits by packaging materials together. Most kits come with a full set of instructions for brewing. These instructions, sometimes called recipes, may vary widely in the amount of instruction given.

  7. Ouzo effect - Wikipedia

    en.wikipedia.org/wiki/Ouzo_effect

    The ouzo effect during the preparation of absinthe. The ouzo effect (/ ˈ uː z oʊ / OO-zoh), also known as the louche effect (/ l uː ʃ / LOOSH) and spontaneous emulsification, is the phenomenon of formation of a milky oil-in-water emulsion when water is added to ouzo and other anise-flavored liqueurs and spirits, such as pastis, rakı, arak, sambuca and absinthe.

  8. Rectified spirit - Wikipedia

    en.wikipedia.org/wiki/Rectified_spirit

    Neutral spirit is legally defined as spirit distilled from any material distilled at or above 95% ABV (190 US proof) and bottled at or above 40% ABV. [5] When the term is used in an informal context rather than as a term of U.S. law, any distilled spirit of high alcohol purity (e.g., 170 proof or higher) that does not contain added flavoring may be referred to as neutral alcohol. [13]

  9. Flaming drink - Wikipedia

    en.wikipedia.org/wiki/Flaming_drink

    A flaming drink is a cocktail or other mixed drink that contains flammable, high-proof alcohol, which is ignited before consumption. The alcohol may be an integral part of the drink, or it may be floated as a thin layer across the top of the drink. The flames are mostly for dramatic flair.

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