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Karyn's Raw Bistro is the longest-standing gourmet raw food restaurant in the United States. Also connected to the restaurant is Karyn's Fresh Corner, a raw and organic market, and Karyn's Inner Beauty Center and O2 Day Spa, a holistic treatment center. Karyn's Raw Bistro is located in Chicago's Lincoln Park.
Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.
It was named as the 30th-best restaurant in the world by Restaurant Magazine, and 5th-best in the United States in 2007. [7] In 2010 Charlie Trotter's was one of three restaurants in Chicago to be awarded two stars by the Michelin Guide. [8] [9] In the following year's Michelin Guide, the restaurant again was rated with two stars. [10]
Chicago is known for lots of things, and the food is definitely at the top of the list. With iconic restaurants such as Gibson's Bar & Steakhouse and The Signature Room at the 95th to local ...
Donatos Pizza, LLC is a Columbus-style pizza restaurant chain headquartered in Gahanna, Ohio, United States. It is a pizza delivery franchisor with nearly 200 locations in twelve states, the majority of them being in Ohio. Additionally, Donatos Pizza is served in nearly 300 non-traditional locations nationwide, including select Red Robin ...
IN 2000, LEYE had 38 partners, 45 concepts, and 4,000 employees. It owns, operates and licenses 90 restaurant venues in the United States. It has separate restaurant consulting and restaurant development companies. [8] The food court at Water Tower Place is among its operations. [9] 1999 annual revenue estimates ranged from $145 to over $200 ...
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Gene's & Jude's (or sic: Gene & Jude's) is a popular and iconic hot dog stand in River Grove, Illinois, [1] founded in 1946 by Chicago city worker Gene Mormino. [2] The stand is famous for its limited approach to the Chicago-style hot dog , its toppings departing from tradition by including only mustard , onions , relish , sport peppers and ...