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A recipe for tuna and Jell-o pie from a 1965 cookbook was featured in a BuzzFeed listicle of "truly upsetting vintage recipes". [13] The 12th edition (subtitled "Everything You Need to Know to Cook From Scratch") was published in October 2016 and features more contemporary cuisine; there are recipes for beef pho, ropa vieja, and shakshouka. [3]
Pier Six Second Cup at Queens Quay. Summit Food Service Distributors Inc. (sold to an investment group and no longer part of Cara as of January 8, 2007) Second Cup (sold to Dinecorp Hospitality on November 16, 2006)
Empty books or blank books are novelty books whose title indicates that they treat some serious subject, but whose pages have been left intentionally blank. The joke is that "nothing" is the answer to whatever the title of the book asserts. A number of such titles have been published as attempts at satire or polemic, to some commercial success.
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Following Field's death in 1957, Leon Shimkin, a Simon & Schuster partner, and James M. Jacobson bought Pocket Books for $5 million. [3] Simon & Schuster acquired Pocket in 1966. Phyllis E. Grann who would later become the first woman CEO of a major publishing firm was promoted to run Pocket Books under then CEO Richard E. Snyder. Grann left ...
So in an effort to make life a little easier, I’ve rounded up 21 make-ahead recipes that are toddler-friendly—think easy winners like macaroni and cheese bites, baked quinoa chicken nuggets ...
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