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Conservation agriculture (CA) can be defined by a statement given by the Food and Agriculture Organization of the United Nations as "Conservation Agriculture (CA) is a farming system that can prevent losses of arable land while regenerating degraded lands.It promotes minimum soil disturbance (i.e. no-till farming), maintenance of a permanent soil cover, and diversification of plant species.
Environmental and conservation organizations in the United States have been formed to help protect the environment, habitats, flora, and fauna on federally owned land, on private land, within coastal limits, in-state conservation areas, in-state parks and in locally governed municipalities.
America had its own conservation movement in the 19th century, most often characterized by George Perkins Marsh, author of Man and Nature.The expedition into northwest Wyoming in 1871 led by F. V. Hayden and accompanied by photographer William Henry Jackson provided the imagery needed to substantiate rumors about the grandeur of the Yellowstone region, and resulted in the creation of ...
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.
This article lists subnational environmental agencies in the United States, by state.Agencies that are responsible for state-level regulating, monitoring, managing, and protecting environmental and public health concerns.
Level IV mapping is still underway but is complete across most of the United States. For an example of Level IV data, see List of ecoregions in Oregon and the associated articles. The classification system excludes the U.S. state of Hawaii, which is not part of the North American continent.
Agricultural economics and research. Agricultural extension services and experiment stations. Agricultural production, marketing, and stabilization of prices. Agriculture and agricultural commodities. Animal industry and diseases. Crop insurance and soil conservation. Farm credit and farm security. Food from fresh waters. Food stamp programs.
Environmental Conservation Acreage Reserve Program; Environmental Impact of the Big Cypress Swamp Jetport; Environmentally Endangered Lands; The Evolution of the Conservation Movement, 1850–1920; The Extermination of the American Bison