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2. Institute for Food Safety and Health - Wikipedia

   en.wikipedia.org/wiki/Institute_for_Food_Safety...

   The Institute was established as the National Center for Food Safety and Technology (NCFST) in 1988 with a $6.9 million donation of seven buildings and grounds by Corn Products International to IIT in 1988, located in the IIT Moffett Campus.

3. National Registry of Food Safety Professionals - Wikipedia

   en.wikipedia.org/wiki/National_Registry_of_Food...

   National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental Health and Professional Testing, Inc. and is ...

4. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

5. 10 Free Online Certification Courses to Advance Your Career - AOL

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6. SNAP Schedule: Illinois Link Card Food Assistance Benefits ...

   www.aol.com/finance/snap-schedule-illinois-card...

   The Department of Human Services administers SNAP in Illinois, which helps low-income households purchase the food they need for good health. Illinois SNAP recipients can expect their benefit ...

7. Feeding America - Wikipedia

   en.wikipedia.org/wiki/Feeding_America

   In 2017, Feeding America announced a plan to increase the nutritional value of food from food banks. By 2023, the group plans to offer more fruits and vegetables, and provide training so they can distribute more produce, whole grains and lean proteins. [28] There are more than 200 Feeding America food banks, each of which works in its own area.