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This is a list of notable Italian restaurants, which specialize in the preparation and purveyance of Italian cuisine: Amato's; Armani Ristorante; ASK Italian;
Mary Brown's operated mainly in Newfoundland (about 20 locations with 2 locations in Halifax and 1 in Ontario) until the late 1970s, when it began expanding in Ontario, Alberta and Nova Scotia. In 2010, there were 38 locations in Newfoundland and Labrador, 30 locations in Ontario, 12 in Alberta and 3 in Nova Scotia, for an approximate total of 83.
Romano's Macaroni Grill. You’ll find Romano’s Macaroni Grill in 13 different states, serving just about the same stuff as everywhere else. There’s more of an expanded non-pasta section at ...
The Toronto Star argued that the inaugural 2022 guide failed to capture the full diversity of Toronto restaurants, being overly represented by Japanese cuisine and downtown restaurants. [15] The Star also publishes its own alternative restaurant guide that it argues better captures Toronto's food scene, released around the same time as the ...
The restaurant's success prompted the opening of a second location in Elliot Lake, Ontario. The company moved to Burlington, Ontario, and introduced a fourth partner. The Casey's brand was developed by the original parent company, Yesac Creative Foods. In 1982, the first Pat & Mario's Restaurant was opened in Whitby, Ontario. The objective was ...
Italian immigration continued into the post-World War II era, where approximately 20,000 to 30,000 Italians immigrated to Canada each year between the early 1950s and the mid-1960s. [4] By the 1960s, more than 15,000 Italian men worked in Toronto's construction industry, representing one third of all construction workers in the city at that time.
Son to Italian immigrants, Johnny Lombardi was born in The Ward in 1915, and went on to found one of the first multilingual radio stations in Canada, CHIN in 1966, in Palmerston–Little Italy. [ 3 ] [ 4 ] By the 1920s, most Italians had moved west of Bathurst Street and the College-Clinton area had emerged as the city's major Little Italy.
Cipriani S.A. is an Italian hotel and leisure company domiciled in Luxembourg that owns and operates luxury restaurants and clubs around the world including Harry's Bar in Venice and formerly the Rainbow Room in New York City. It specialises in simple, traditional Italian food.