Search results
Results from the WOW.Com Content Network
Relative humidity is an important metric used in weather forecasts and reports, as it is an indicator of the likelihood of precipitation, dew, or fog. In hot summer weather, a rise in relative humidity increases the apparent temperature to humans (and other animals) by hindering the evaporation of perspiration from the skin.
The representation is made on a temperature-relative humidity, instead of a standard psychrometric chart. The comfort zone in blue represents the 90% of acceptability, which means the conditions between -0.5 and +0.5 PMV, or PPD < 10%.
Table 2: Critical relative humidities of mixtures of salts at 30°C (values are percent relative humidity). As shown, the effect of salt mixing is most dramatic in the case of ammonium nitrate with urea. This mixture has an extremely low critical relative humidity and can therefore only be used in liquid fertilisers (so called UAN-solutions).
Effect of temperature and relative humidity on air density. The addition of water vapor to air (making the air humid) reduces the density of the air, which may at first appear counter-intuitive. This occurs because the molar mass of water vapor (18 g/mol) is less than the molar mass of dry air [note 2] (around 29 g/mol).
If all the other factors influencing humidity remain constant, at ground level the relative humidity rises as the temperature falls; this is because less vapor is needed to saturate the air. The dew point temperature equals the air temperature when the air is saturated with water; in all other cases the dew point will be less than the air ...
Plot of humidex depending on temperature and relative humidity. The humidex (short for humidity index) is an index number used by Canadian meteorologists to describe how hot the weather feels to the average person, by combining the effect of heat and humidity. The term humidex was coined in 1965. [1]
Determining relative humidity: The percent relative humidity can be located at the intersection of the vertical dry bulb and diagonally down sloping wet bulb temperature lines. Metric (SI): Using a dry bulb of 25 °C and a wet bulb of 20 °C, read the relative humidity at approximately 63.5%.
When the two tendencies are in balance— and the air and food are stable—the air's relative humidity (expressed as a fraction instead of as a percentage) is taken to be the water activity, a w. Thus, water activity is the thermodynamic activity of water as solvent and the relative humidity of the surrounding air at equilibrium.